Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Today we're covering how to make homemade buttercream frosting. Remove from the refrigerator and bring to room temperature before frosting cupcakes/cakes. If you love decorating cakes, cupcakes, and cookies, these homemade frosting recipes will make your work so much easier. Not only is this frosting recipe the perfect consistency for cake and cookie decorating, using vanilla and almond extract makes it extra tasty. · Cake Batter Buttercream Frosting is a creamy buttercream frosting flavored with cake mix and sprinkles that is perfect for a fun birthday celebration.

Homemade pound cake with buttercream frosting😍🎂 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Homemade pound cake with buttercream frosting😍🎂 is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:

1. Get For dry batter:
2. Prepare Plain flour (2 cups)
3. Take Baking powder (1 tsp)
4. Take Salt (1/2 tsp)
5. Take For wet ingredients:
6. Take Unsalted Butter (1 cup)
7. Get Sugar (1 cup)
8. Get Eggs (2)
9. Prepare Orange zest (2-4 tbsp)
10. Get For buttercream:
11. Get Butter (1 cup)
12. Get Sugar (1/2 cup)
13. Get Milk (2-3 tbsp) to make light n fluffy
14. Take Lemon zest (4 tbsp)
15. Make ready Coconut powder (1 tbsp)
16. Get Strawberry for garnish

Make Sure to Soften Your Butter. Basic buttercream starts with softened butter, but what does that mean exactly? Swirl it sky-high atop a cupcake, or fill and frost a layer cake with it. You can make your frosting up to a day ahead time and keep tightly covered in the fridge.

Instructions to make Homemade pound cake with buttercream frosting😍🎂:

1. Arrange ingredients.
2. Mix and melt butter in microwave for 20 seconds.
3. Add sugar and mix well until dissolved.
4. Add 1 egg.
5. Mix well.
6. Add another egg.
7. Whisk well.
8. Mix plain flour with baking powder and salt in a different bowl.
9. Gradually add dry batter in butter mixture and mix well.
10. When smooth add orange zest.
11. Mix well and must be pastey but don't over mix.
12. In a bowl spread butter.
13. Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
14. For butter cream icing mix butter well and add lemon zest.
15. Add in sugar and mix well.
16. Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
17. Enjoy

Swirl it sky-high atop a cupcake, or fill and frost a layer cake with it. You can make your frosting up to a day ahead time and keep tightly covered in the fridge. In terms of the cake you will want to make it during the day before frosting It's time to celebrate with this ultra fluffy homemade funfetti cake! It's bursting with sprinkles and topped with a fluffy vanilla buttercream. For the frosting: Beat the butter in a stand mixer on medium speed until light and fluffy, a few minutes.

So that’s going to wrap it up for this special food homemade pound cake with buttercream frosting😍🎂 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!