Recipe of Favorite Creamy Cheesecake Fruit Salad

Creamy Cheesecake Fruit Salad
Creamy Cheesecake Fruit Salad

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy cheesecake fruit salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Cheesecake Fruit Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Cheesecake Fruit Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook creamy cheesecake fruit salad using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cheesecake Fruit Salad:
  1. Take 8 oz cream cheese
  2. Get 1 (3.4 oz) pkg cheesecake pudding mix
  3. Make ready 1 cup french vanilla creamer
  4. Take 1 lb strawberries quartered
  5. Get 1 lb grapes (whatever kind you like)
  6. Prepare 1 (28 oz) can of pineapple chunks
  7. Make ready 6-8 oz blueberries
  8. Prepare 2 bananas
  9. Make ready Juice of half a lemon
  10. Take 1 apple sliced thinish
Instructions to make Creamy Cheesecake Fruit Salad:
  1. With a mixer, mix cream cheese until smooth.
  2. Add cheesecake pudding mix. Combine well
  3. With mixer on low, slowly add the creamer until blended well.
  4. In a large bowl mix all fruit except bananas. Pour the cream cheese mixture over the fruit and fold gently in.
  5. In a small bowl cut bananas into coins and stir in lemon juice. Gently fold into fruit mixture and serve.
  6. Serve cold.

So that is going to wrap this up with this exceptional food creamy cheesecake fruit salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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