Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and vegetable soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken and Vegetable Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and Vegetable Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken and vegetable soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Vegetable Soup:

1. Make ready 2 Chicken Breasts
2. Take 2 Carrots, peeled and sliced
3. Prepare 2 Stalks Celery, sliced
4. Take 3 Potatoes, peeled and diced
5. Prepare Sprigs fresh parsley, chives
6. Take Half a tin of Baby Corn
7. Take 1 litre Chicken Stock
8. Make ready 1 Vegetable Stock Cube
9. Take 1 Litre Water

Steps to make Chicken and Vegetable Soup:

1. Place the chicken breasts, carrots, celery, potatoes into a large, deep pan and pour in 1 litre of chicken stock, 1 litre of water and vegetable stock cube in.
2. Simmer on a medium heat on stove top for 1½ hours or until the chicken is cooked through.
3. Remove the chicken from the pan and strain the broth. Save the veg for later. Put the broth back on a high heat and allow to reduce for 15 minutes until there’s about 1 litre left.
4. Meanwhile, tear the cooked chicken into long chunks or shred. Once the broth has reduced, throw the vegetables back in the pan with the baby corn, parsley and chives. Simmer for a further 15 minutes
5. Serve with crusty Sour Dough bread!

So that is going to wrap this up with this special food chicken and vegetable soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!