Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cassava cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cassava Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cassava Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cassava cake using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Cassava Cake:

1. Get Batter
2. Get 2 packs gratted cassava
3. Make ready 1 can coconut milk
4. Take 1/2 can evaporated milk
5. Make ready 2 pcs raw eggs
6. Get 1/4 cup butter, melted
7. Make ready 6 tbsp chesse, grated
8. Make ready 1/2 cup condense milk
9. Make ready 14 tbsp sugar
10. Take Toppings
11. Take 1 can coconut milk
12. Get 2 tbsp sugar
13. Prepare 1/2 cup condense milk
14. Prepare 2 tbsp flour
15. Make ready 2 tbsp chesse, grated
16. Prepare 1 piece raw egg

Steps to make Cassava Cake:

1. Combine the grated cassava, butter, condense milk, evap milk, chesse, sugar and eggs in a mixing bowl and mix thoroughly.
2. Add the coconut milk in the mixing bowl where the mix ingredients are. Mix again.
3. Grease the baking tray then pour in the batter (ingredients that has just been mix)
4. Pre-heat oven for 180°F celcius for 10min then put in the baking tray with batter and bake for 1hr. Remove from oven and set aside
5. Meanwhile preparevthe toppings by combining the sugar and flour and put in a heated saucepan.
6. Pour in the condense milk then mix thoroughly.
7. Add the chesse while stirring constantly.
8. Pour the coconut milk and stir constantly for 10mins.
9. Pour the topping over the cassava cake and spread evenly.
10. Seperate the yolk from the egg white and glaze the topping with the egg white.
11. Put the cassava cake again in the oven untill colors turn light brown.
12. Garnish with grated chesse and serve.

So that is going to wrap this up with this exceptional food cassava cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!