Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable cream soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Cream Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegetable Cream Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook vegetable cream soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Cream Soup:
- Get 2 bunch Broccoli
- Prepare 1 medium onion, chopped
- Make ready 15 Baby Carrots
- Take 2 clove garlic
- Get 2 cup chicken broth
- Prepare 2 tbsp butter
- Get 1/2 cup Milk or cream (as desired)
- Prepare 2 Green Chilies (with juice)
- Make ready 6 tomatoes
Steps to make Vegetable Cream Soup:
- Chop all vegetables. Keeping tomatoes separate.
- In a large pot add butter and all vegetables except the tomatoes.
- Sauté over medium heat until tender.
- Add tomatoes and chicken broth.
- Bring to a boil, then cover and simmer for 30 minutes.
- Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine.
- Add milk, return to heat.
- Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer.
So that’s going to wrap this up for this exceptional food vegetable cream soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


