Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms. Whether using a soup maker or hand Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying.

Vegetable soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

1. Get 2 carrots, peeled and chopped into halves
2. Get 2 turnips, grated
3. Prepare 2 sticks celery, chopped
4. Get 500 g white mushrooms,chopped
5. Prepare 1 onion,finely chopped
6. Get Handful fresh parsley,chopped
7. Get Handful coriander, chopped
8. Take 2 garlic cloves, minced
9. Get 1 cube chicken stock
10. Get To taste salt
11. Get To taste ground pepper
12. Make ready 2 tbs mushroom cream powdered soup
13. Take 2 tbs minestrone powdered soup
14. Get 3 tbs extra virgin olive oil
15. Take 2 cups water

Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite.

Instructions to make Vegetable soup:

1. Take a 3,5 litre pot to cook this soup, then pour your 2 tbs of olive oil then pour your onion and garlic also with chicken stock. Stir the pot then all carrots, turnips, parsley, coriander, celery and add that 2 cups of water to boil.
2. As the soup is boiling slowly the smell of these tasty vegetables fills the kitchen. Stir to see if the carrots and celery is soft.
3. In the other pot fry your mushrooms with 1 tbs of olive oil and cover the pot.
4. Then once it is cooked then transfer it to the vegetable soup of turnips, celery, carrots. Stir the soup and mix it well.
5. Take a small cup to mix the powdered soup to thicken the soup cause I love my soup thick. Once finish mixing then let it simmer then your vegetable soup is ready to serve.
6. Mine will be served with toasted brown bread and garnished with chilli flakes.

Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. You can use all vegetables kinds to make the soup because they're low in calories. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.

So that is going to wrap it up with this exceptional food vegetable soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!