Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, bgctgal's post surgery chicken zucsqash kale soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BgCtGal's Post Surgery Chicken Zucsqash Kale Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. BgCtGal's Post Surgery Chicken Zucsqash Kale Soup is something which I’ve loved my entire life.

See great recipes for BgCtGal's Post Surgery Chicken Zucsqash Kale Soup too! Flavorful + easy chicken soup recipe with kale, carrots. It's one of the best kale recipes that's full of healthy boneless chicken breast and homemade stock. This chicken soup recipe doesn't get any easier than this.

To get started with this recipe, we must first prepare a few components. You can have bgctgal's post surgery chicken zucsqash kale soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make BgCtGal's Post Surgery Chicken Zucsqash Kale Soup:

1. Take 2-3 frozen mesquite chicken breast
2. Make ready 16 oz Vegetable Broth
3. Get 1 (8 oz) can Campbells cream of Chicken soup
4. Get Tbspn minced garlic
5. Get 1 cup chopped onion
6. Make ready 2 cups chopped Kale
7. Take 2 cups Sliced Zucchini
8. Prepare 2 cups Sliced Squash
9. Make ready 1/2 tspn black pepper
10. Take 1 tbs onion powder
11. Prepare 1 tsp chicken bouillon

The Kale Soup recipe out of our category broth-based soup! Kale Soup - A light and easy way to eat this hearty vegetable. Kale and Chicken Pesto Soup - robust flavours, healthy ingredients and incredibly easy to make with a homemade basil pesto! Don't forget to #asaucykitchen on instagram if you try this Chicken Pesto Soup!

Instructions to make BgCtGal's Post Surgery Chicken Zucsqash Kale Soup:

1. Boil chicken breast in vegetable broth until soft and choppable approx 15 mins
2. Add Chicken Bouillion, onion, garlic, onion powder, black pepper, and kale. Cook until Kale is soft. 10 mins
3. Add 1 can of cream of chicken soup. Use water to get all of it out by stirring. Cook another 5 to 10 minutes or until cream is completely dissolved.
4. Add Sliced Zucchini and Squash lastly. Turn off heat so that the squash and zucchini does not become 'mushy'. The heat from the base will cook it.

Kale and Chicken Pesto Soup - robust flavours, healthy ingredients and incredibly easy to make with a homemade basil pesto! Don't forget to #asaucykitchen on instagram if you try this Chicken Pesto Soup! We love seeing what you make! This healthy chicken soup recipe gets an extra burst of flavor from fresh lemon juice. Simple chicken soup becomes extra special with healthy kale and a squeeze of fresh lemon juice.

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