Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gobhi manchurian. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gobhi Manchurian is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Gobhi Manchurian is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have gobhi manchurian using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Gobhi Manchurian:
- Take 1 medium Cauliflower
- Make ready 1 small carrot chopped
- Take 1/4 cup cabbage shredded
- Make ready 1/4 cup capsicum chopped
- Prepare 1/4 chopped spring onion chopped
- Make ready 1 stick celery chopped
- Prepare 1/2 cup maida
- Get 1 tbsp corn flour
- Take 1 tbsp chilli ginger garlic paste
- Get 1/2 tsp red chilli powder
- Make ready as required Oil to fry
- Prepare For gravy
- Make ready 1 tbsp chilli ginger garlic paste
- Get 1 tsp soya sauce
- Prepare 1 tsp tomato sauce
- Make ready 1 red chilli sauce
- Make ready 1 tbsp corn flour dissolved in 1/4 cup of water
- Make ready to taste Salt and black pepper
Instructions to make Gobhi Manchurian:
- Cut cauliflower into small florets.
- Take a bowl add plain flour, corn flour, red chilli powder, ginger garlic paste, and salt in a large mixing bowl. Slowly add water to make a batter.
- Now take the cauliflower and coat it with the batter. And deep fry. Keep it aside.
- For the gravy. Take a pan and add 1 tbsp oil, once heated add chilli ginger garlic paste and sauté for few seconds. Add all the chopped vegetables. Sauté fore few seconds in high flame.
- Now add red chilli sauce soy sauce and tomato sauce. Mix well.
- Add 2 cups water, salt to taste and black pepper powder. Boil for 1 min
- Reduce the heat of the pan. Now take a new bowl add 1 tbsp corn flour and 1/4 cup water to make a mixture. Slowly add into the pan to create the thickness of the gravy. Mix well
- Now add the fried cauliflower and garnish with the green parts of the spring onions. Your gobi manchurian is ready enjoy with your fried rice or naan.
So that’s going to wrap this up for this exceptional food gobhi manchurian recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


