Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cream of mushroom soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cream of Mushroom Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cream of Mushroom Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Soup:

1. Take 2-3 cups chopped mushroom
2. Get 1-2 cloves chopped garlic
3. Prepare 2 table spoon butter
4. Prepare 3 table spoon vegetable oil
5. Prepare 1/2 cup chopped fresh parsley
6. Take 1 cup light cream
7. Make ready 2-3 cups chicken broth or water
8. Make ready to taste Salt and black pepper
9. Make ready 1 dry onion, chopped

Instructions to make Cream of Mushroom Soup:

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
2. Add mushrooms cook until it’s water evaporated blend with flour
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that’s going to wrap this up with this exceptional food cream of mushroom soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!