Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, enchilada chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Enchilada Chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Enchilada Chicken is something that I have loved my entire life. They’re fine and they look wonderful.

Seriously the best chicken enchiladas ever, made with lots of chicken, cheese, black beans (optional), and my favorite homemade red enchilada sauce recipe. These have been one of my most popular recipes since I first posted, which I am not surprised! My easy homemade enchilada sauce really makes it outstanding, so don't skip that step! Chicken enchiladas is an easy casserole dish made to feed a crowd.

To begin with this recipe, we have to prepare a few ingredients. You can cook enchilada chicken using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Chicken:

1. Prepare 2 lb Chicken Breast (boneless/skinless)
2. Take 1 can Enchilada Sauce
3. Make ready Sour Cream Sauce
4. Make ready 8 oz Sour Cream
5. Prepare 1 Chili Powder
6. Get 1 Smoked Paprika
7. Take 1 Hot Sauce
8. Get 1 Juice of a Lime

Thank you to my sister Monie for always making her chicken enchiladas when she. These authentic chicken enchiladas with mole sauce were inspired by a dish served at Seattle's La Carta De Oaxaca restaurant. Season chicken with salt and pepper. Chicken Enchiladas with Caramelized Onions, Green Chiles, and Other Really Good Stuff.

Instructions to make Enchilada Chicken:

1. Cut the chicken into smaller pieces (2 inches roughly)
2. Put the chicken in the slow cooker and pour the enchilada sauce over it
3. Cover and cook on low for 6-8 hours (until chicken is fully cooked)
4. Mix the remaining ingredients together in a bowl, cover and refrigerate
5. When chicken is done, take the pieces out of the slow cooker and put them in a bowl
6. Pull the chicken apart with tongs and put it back in the slow cooker (mix it with the juice in the slow cooker)
7. Serve with Sour Cream Sauce on top

Season chicken with salt and pepper. Chicken Enchiladas with Caramelized Onions, Green Chiles, and Other Really Good Stuff. So I did what I normally do when I feel myself overwhelmed with recipe title options: I stripped it down to its. Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce While the recipe relies on shortcut ingredients, the resulting enchiladas certainly aren't short on flavor or satisfaction. Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full tummies!

So that is going to wrap it up with this exceptional food enchilada chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!