Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ladyfingers dum biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Traditional Chicken Biryani By Our Grandpa Hello there happy to connect with u again here @ BeTheU kannada vlogs. Today here I have presented a very tasty and yummy village style Mutton Dum Biryani. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Ladyfingers Dum Biryani is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ladyfingers Dum Biryani is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have ladyfingers dum biryani using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ladyfingers Dum Biryani:

1. Make ready 1 cup rice (75% boiled)
2. Make ready 2 tbsp ghee
3. Take 250 gms lady fingers (slit cut) and fried
4. Take 3-4 Onions thinly sliced (fried)
5. Get 1/2 cup tomato purée
6. Get 1/4 tsp ginger paste
7. Take 1/2 tsp haldi
8. Take 1/2 tsp red chilli powder
9. Prepare 1/2 tsp dhaniya powder
10. Make ready 1/4 tsp garam masala
11. Get 1/2 tsp kitchen king masala
12. Take 2 green chilli chopped
13. Make ready 2-3 cloves
14. Prepare 2-3 black whole pepper
15. Make ready 1 bay leaf
16. Take 2-3 sabut lal mirch (dry)
17. Get 1 tsp sesame
18. Get 1 tsp cumin seeds
19. Get Pinch hing
20. Take 1/2 cup hung curd

Vegetable Dum biryani is a famous spicy rice recipe from India. I am always comfortable in preparing vegetable biryani in pressure cooker or vegetable biryani in electric rice cooker. It makes the process easy and consumes less time. This recipe is a dum style layered biryani recipe, there is no tomato in this and all the flavour comes from the whole spices..traditionally the dum biryani is prepared with mix of meat, vegetables and rice, however this a vegetarian alternative with only vegetables. veg dum.

Steps to make Ladyfingers Dum Biryani:

1. Heat a pan add ghee, cumin seeds,pinch of hing add khade masala sauté for a min
2. Now add tomato purée,green chilli,ginger paste and all the spices cook till the oil separates
3. Then add fried onions,fried ladyfingers and curd. Let it simmer for 2-3 mins
4. Then add cooked rice and mix well
5. Make a shallow whole in the centre and place on onion slice.Place a burning charcoal on the onion slice and pour a 1tsp of ghee
6. Then immediately cover with a lid or with aluminium foil. So that the biryani gets a smoky flavour
7. After 10 mins remove the charcoal and onion slice
8. Garnish with fried onions and sesame
9. Serve hot with raita and papad

It makes the process easy and consumes less time. This recipe is a dum style layered biryani recipe, there is no tomato in this and all the flavour comes from the whole spices..traditionally the dum biryani is prepared with mix of meat, vegetables and rice, however this a vegetarian alternative with only vegetables. veg dum. If you like authentic spicy Indian food, then this is one place that you have to check out. They cook the curry together with the rice, hence, the rice is significantly more flavorful. Chicken dum biryani recipe with step by step pictures.

So that is going to wrap it up for this special food ladyfingers dum biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!