Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, ladyfinger fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ladyfinger fry is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Ladyfinger fry is something which I’ve loved my entire life.

Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Hi All, Today I am sharing most favorite Dish Ladyfinger fry in simple way. Village Food Secrets Subscribe for more videos Instagram : https://www.instagram.com/villagefood. https. LADY FINGERS with EGGS Prepared by my uncle

To get started with this particular recipe, we have to prepare a few ingredients. You can have ladyfinger fry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ladyfinger fry:

1. Make ready 250 gms lady's finger
2. Make ready 2 tbspn chanadal
3. Prepare 2 tbspn roasted Bengal gram
4. Prepare 1 spoon jeera
5. Prepare 3 red chillies
6. Make ready Few curry leaves roasted
7. Take As required Oil
8. Get As per taste Chilli powder

Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes. Ladies finger fry is slightly moist and non sticky dish. Very simple and mouthwatering side dish with basic ingredients and popular for vegetarians.

Steps to make Ladyfinger fry:

1. Wash and cut the ladyfingers into small sizes.
2. Add some oil to a pan and roast the ladyfingers till the stickiness is completely gone. While roasting add a little amount of salt.
3. Take the chanadal, roasted Bengal gram, red chillies, jeera and blend it to a coarse powder.
4. One the ladyfingers are nicely roasted add a little amount of chilli powder as per taste.
5. Now once the raw smell is gone add the powder and mix well.
6. Let it roast for a few mins.
7. Garnish with a few curry leaves(optional).

Ladies finger fry is slightly moist and non sticky dish. Very simple and mouthwatering side dish with basic ingredients and popular for vegetarians. Make my homemade lady fingers recipe for Tiramisu and more desserts! I always have ladyfingers on hand! Clean and chop ladies finger into bite size pieces.

So that’s going to wrap this up for this special food ladyfinger fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!