Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicken enchiladas using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchiladas:
- Take 4 flour tortillas (12inch)
- Make ready 1 cup shredded cheese
- Make ready Sauce
- Make ready 1 can cream of chicken (10.5oz)
- Prepare 1 can chopped green chiles (4oz)
- Prepare 4 oz sour cream
- Prepare Filling
- Prepare 1 small onion, chopped
- Make ready 1 chicken breast
Steps to make Chicken Enchiladas:
- Preheat oven to 350°F. Chop chicken into 1 inch cubes and fry in a pan until no longer pink.
- Mix sour cream, chiles, and cream of chicken in a sauce pan. Stir on medium heat until heated all the way through.
- Shred the cooked chicken. Chop up the onion into fine pieces.
- Disperse onion and chicken, along with about 3/4 cup of cheese, on all 4 tortillas. Roll them up and place them flap down in a square cake pan.
- Spread sauce evenly over the top. Sprinkle remaining shredded cheese. Cook for 10-20 minutes, until cheese is melted and sauce is bubbling slightly.
So that’s going to wrap this up for this special food chicken enchiladas recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


