Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy stuffed pepper casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This cheesy stuffed pepper casserole is a family favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese you can throw together and even my kids love it! Packed with the classic flavors you remember it is easier to make and great the next day too. Green bell peppers, plenty of ground beef and pork sausage, and Cheddar cheese give this hearty casserole the flavor of stuffed peppers without all the work.
Cheesy Stuffed Pepper Casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cheesy Stuffed Pepper Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy stuffed pepper casserole using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Stuffed Pepper Casserole:
- Get 2 cup Cooked Rice
- Get 1 lb Ground Beef
- Get 1 tbsp Olive Oil
- Make ready 2 large Green Peppers (chopped)
- Take 1/2 cup Diced Onion
- Get 29 oz Can Diced Tomatoes (drained)
- Get 3 (14oz) Cans Tomato Sauce
- Make ready 2 (14oz) Cans Corn (drained)
- Prepare 1/2 tsp Garlic Powder
- Prepare 1/2 tsp Kosher Salt
- Get 1/2 tsp Fresh Ground Black Pepper
- Get 2 cup Shredded Cheddar Cheese
Fresh peppers, meat, tomato sauce, rice and mozzarella cheese. How to Make Cheesy Stuffed Pepper Casserole. This cheesy stuffed pepper casserole is a favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese.
Instructions to make Cheesy Stuffed Pepper Casserole:
- Brown ground beef in a large stock pot, drain, remove from pan and set aside.
- Heat oil in stock pot on medium high heat and add green peppers and onion. Saute 5-10 minutes or until softened, stirring occasionally.
- To stock pot, add tomatoes, sauce, corn, garlic powder, salt, and pepper. Bring to a boil, then reduce heat and simmer 5 minutes. Stir in rice and ground beef.
- Pour into a 9x13 baking dish. Top with shredded cheese. Bake at 350 for 12-15 minutes or until cheese is melted.
This cheesy stuffed pepper casserole is a favorite for sure! Like deconstructed stuffed bell peppers it's an easy casserole topped with lots of cheese. Switch up traditional stuffed peppers and make this easy stuffed casserole instead! Stuffed Pepper Casserole is the easiest way to enjoy everyone's favorite stuffed peppers for dinner! · Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love!
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