Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, miniature shepherd's pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Miniature Shepherd's Pie is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Miniature Shepherd's Pie is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook miniature shepherd's pie using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Miniature Shepherd's Pie:
- Get 1/2 Sweet Onion
- Get 2 lb Ground Chuck
- Take 3 cup Mashed Potatoes
- Prepare 2 cup Cooked Corn
- Get 6 oz Shredded Cheddar Cheese
- Make ready 12 Muffin Wrappers
- Make ready 1 Salt and Pepper to prefered taste
Instructions to make Miniature Shepherd's Pie:
- Finely chop Onion and lightly brown in medium skillet, add Ground Chuck to the browned Onion. Salt and Pepper to taste. Continue to cook until Ground Chuck is done.
- Prepare Mashed Potatoes, and Corn, set aside.
- In large muffin tin place muffin wrappers, I double the wrappers for strength.
- Spoon Ground Chuck Mixture in to muffin wrappers 1/2-1 inch. Place pinch of Shredded Cheddar on top of beef. Spoon Cooked Corn 1/2-1 inch. Place a pinch of Shredded Cheddar on Corn. Spoon Mashed Potatoes on to fill the rest of the Muffin Tin. Add a Southern (BIG) pinch of Shredded Cheddar to the top.
- Broil on High for 5-7 Minutes or until Cheddar is bubbly.
- Let cool for 3-5 Minutes before removing from pan
So that’s going to wrap it up for this exceptional food miniature shepherd's pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


