Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, lady finger gravy vegetable. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lady finger gravy vegetable is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Lady finger gravy vegetable is something that I’ve loved my whole life. They are fine and they look wonderful.

Try our traditional ladies finger gravy recipe and leave your tasty experience in the comment section below. If you like the vedio please share and. · Lady's finger is one of the mouth watering vegetables, due to its great palatability to make tasty Bhindi masala with gravy , Dahi bhindi in Kerala sytle lady finger benefits. top bhindi health benefits. Lady Finger is a type of green vegetable, long finger like, having a small tip at the tapering end. Ladies finger is one of the widely consumed vegetable in India and other countries.

To get started with this recipe, we have to prepare a few ingredients. You can cook lady finger gravy vegetable using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lady finger gravy vegetable:

1. Make ready 1 kg lady finger
2. Take 4 onion
3. Get 3 tomato puree
4. Make ready 2 tsp Garlic ginger green Chilli paste
5. Get 1 bowl curd
6. Prepare 1 tablespoon turmeric powder
7. Take 1 tablespoon Kashmiri red chilli powder
8. Prepare 1 tbsp garam masala
9. Prepare 1/2 tsp cumin seeds
10. Make ready 6 tablespoon oil
11. Take to taste Salt
12. Prepare 1 glass water

We all are fond of this veggie and I make it often. Lady finger is a green vegetable which is also called 'Okra'/ladies finger. Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'. In Indian culture, variety of dishes are prepared using Lady finger like stuffed okra, okra fry, okra gravy and many more.

Steps to make Lady finger gravy vegetable:

1. Keep the lady finger clean so that the water dries up. Prepare tomato paste and onion garlic ginger paste
2. Cut the Ladyfinger and Now add gram flour, Kashmiri red chilli, a pinch of salt and 2 teaspoons of oil in the pan and cook the ladyfingers for 10 minutes.
3. Heat oil in a pan, add cumin seeds and cook onion and ginger garlic paste
4. Now add tomato paste and hot spices to it and after that add salt curd and stir and cover it with a plate for 10 minutes.
5. When the gravy is cooked well then add the cooked ladyfinger and let it cook for 2 to 3 minutes, turn off the gas
6. Now serve hot with roti paratha

Lady-finger is a green vegetable which resembles like a slim finger; that's why it is called 'Lady finger'. In Indian culture, variety of dishes are prepared using Lady finger like stuffed okra, okra fry, okra gravy and many more. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. This vegetable is usually used in many recipes and is also a part of many nutritional diets, as it is beneficial to the heart, Okra is also good for: Improving immunity, Improving eyesight, Weight loss. The juicy bite of the ladies finger soaked in tamarind gravy is so delicious.

So that’s going to wrap this up for this special food lady finger gravy vegetable recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!