Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lady finger do pyaaza. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lady finger do pyaaza is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Lady finger do pyaaza is something which I’ve loved my whole life.
Bhindi do Pyaza is a popular Indian Dish. Made with Lady Fingers and Onion it has a special Recipe. Its a simple step by step video of the same recipe. #delicateflavourswithpallavi #bhindidopyaza #bhindimasala Hi guys! Today i am sharing my take on easy way to make a quick bhindi do pyaza.
To get started with this particular recipe, we have to first prepare a few components. You can cook lady finger do pyaaza using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lady finger do pyaaza:
- Get 400 gram Ladyfinger
- Take to taste salt
- Prepare 3 tsp Oil
- Take 1 tsp Ginger garlic paste
- Get 2 Onion chopped
- Prepare 2 dry Red Chilli
- Prepare 1/2 tsp Turmeric powder
- Take 1/2 tsp Red chilli powder
- Prepare 1/2 tsp (Ajwain)carom seeds
- Take 1/2 tsp Garam masala
- Prepare 1 tsp tomato ketchup
One just needs more. "Lady Finger" or our "Bhindi do pyaaza" a must try dish on our new RASOI menu. Paneer do pyaza recipe - Do pyaza or dopiaza is a dish named after Akbar Mullah Do Piaza who created the dish during the mughal era. Though the original version was made with meat, the vegetarian versions like paneer do pyaza and mushroom do pyaza are. finally, i would like to highlight my other north indian curries or sabzi recipes collection with this post of bhindi do pyaza recipe. it includes recipes like, dahi bhindi, okra sambar, besan bhindi, shahi bhindi, bhindi rava fry, bhindi fry, stuffed okra, bhindi masala and bhindi. Ladies Finger Fry recipe with step by step photos.
Steps to make Lady finger do pyaaza:
- At first we chapped the ladyfinger & onion as the pic have shown, one onion will be large size. & second is small. In the same way, tomatoes also.
- Then a pan, put on the gas on the low flame, &add 1tsp oil & fry ladyfinger 5 minutes& large onion fry 3 minute.
- Now on thats, pan, add one tsp oil,add chapped onion, saboot red chilli, anise seed, turmeric powder, red chilli powder, garam masala powder &:tomatoes cooked 5 minute.
- Now, add fry ladyfinger & onion, tomatoes & cover it 5 minute to cook, then add1 tsp tomato cachup,.
- Now your ladyfinger do pyaja ready to serve, it enjoy with chapati or Parantha.
Though the original version was made with meat, the vegetarian versions like paneer do pyaza and mushroom do pyaza are. finally, i would like to highlight my other north indian curries or sabzi recipes collection with this post of bhindi do pyaza recipe. it includes recipes like, dahi bhindi, okra sambar, besan bhindi, shahi bhindi, bhindi rava fry, bhindi fry, stuffed okra, bhindi masala and bhindi. Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very Lady finger also known as Okra or Bhindi rules at my place. There are many different versions of making Bhindi, but Bhindi Do Pyaza is. Lady finger benefits by working as a natural laxative.
So that’s going to wrap this up with this special food lady finger do pyaaza recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


