Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kurkuri bhindi (lady finger). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kurkuri Bhindi (Lady finger) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kurkuri Bhindi (Lady finger) is something which I’ve loved my entire life.

This video shows how to prepare Kurkuri Bhindi Recipe / Crispy Okra Fry Recipe/Lady's Finger Fry Recipe in Tamil. A spicy and crispy Vendakkai fry recipe. Crispy Okra (Lady's Fingers) & a SURPRISE recipe ~ The Terrace Kitchen. The lady finger presented in this video can be served in main course as well as starters.

To begin with this recipe, we have to prepare a few components. You can cook kurkuri bhindi (lady finger) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kurkuri Bhindi (Lady finger):

1. Get 300 gms Lady finger
2. Make ready 1 tsp Rice flour
3. Prepare 2 tbsp Gram flour
4. Make ready 1/3 tsp Carom seeds
5. Prepare 1/3 tsp Turmeric powder
6. Get As required Red chilli powder
7. Make ready 1/2 tsp Dry mango powder
8. Take 1/2 tsp Cumin powder
9. Make ready 1/3 tsp Salt

I have even tried a completely different Rajasthan Bhindi too. But this one is completely different, plus it is so simple to make. You just need a handful of ingredients but the end product is crunchy and delicious. Tried bhindi recipe and came out really yummy.

Instructions to make Kurkuri Bhindi (Lady finger):

1. Wash the okra with water and wipe it with a kitchen towel. - Trim the top and tail of the okra, cut it into two equal parts, slice these parts into thin strips and remove the seeds. - Put all the chopped okra in a big bowl, add gram flour, rice flour, carom seeds, turmeric powder, amchur powder, red chilli powder, cumin powder and mix it properly with okra. - Add the salt just before frying and mix it properly.
2. Heat sufficient oil in pan, put one okra in the hot oil to check the temperature of oil.
3. Fry the okra on medium-high flame for 2-3 minutes or till it turns golden and crispy. - Take out on the kitchen towel to absorb extra oil from it. - Repeat the same process for remaining spice mixed okra. - Ready to serve.
4. Once the okra starts floating on the oil, it means oil is perfectly hot for frying. - Put small portion of spice mixed okra in the hot oil and fry it.
5. Enjoy.

You just need a handful of ingredients but the end product is crunchy and delicious. Tried bhindi recipe and came out really yummy. Home Rice Accompaniment Kurkuri bhindi recipe, Ladies finger fry. If you are looking for how to cook ladies finger perfectly, do check out this post on how to make Vendakkai curry. This kurkuri bhindi can be served as a tea time snack or can be had along with a meal as an accompaniment too.

So that is going to wrap this up for this exceptional food kurkuri bhindi (lady finger) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!