Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, triple layer chocolate pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

All Reviews for OREO® Triple Layer Chocolate Pie. We've slightly adapted the recipe from. The first layer is a rich, fudgy, dark chocolate pudding. Next comes a light and fluffy chocolate mousse.

Triple layer chocolate pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Triple layer chocolate pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have triple layer chocolate pie using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Triple layer chocolate pie:

1. Take 2 cup milk
2. Make ready 2 packages (4-serving size each)jell-o chocolate instand pudding
3. Prepare 1 packages Oreo Pie Crust (6 oz)
4. Make ready 1 packages tub (8 oz ) cool whip whipped topping thawed divided

This post for Triple Layer Chocolate Pie contains affiliate links. I make a small portion when these links are used, at no additional cost to you. My Triple Layer Chocolate Pie is just one of many delicious recipes to have on your Thanksgiving table this year. Four kinds of chocolate - cocoa, bittersweet, milk, and white - make a super creamy filling all nestled in a cookie-like hazelnut flour crust and topped with whipped mascarpone swirled with more chocolate.

Instructions to make Triple layer chocolate pie:

1. pour milk into large bowl add pudding mixes. beat with wire whisk 2 minutes or until well blended. (mixture will be thick.) spoon 1-1/2 cups of the pudding into crust.
2. add 1/2 of the whipped topping to remaining pudding;stir gently with wire whisk until well blended. spread over pudding layer in crust; top with remaining whipped topping.
3. refrigerate 4 hours or until set. store leftover pie in refrigerator.

My Triple Layer Chocolate Pie is just one of many delicious recipes to have on your Thanksgiving table this year. Four kinds of chocolate - cocoa, bittersweet, milk, and white - make a super creamy filling all nestled in a cookie-like hazelnut flour crust and topped with whipped mascarpone swirled with more chocolate. Adapted from Marbled, Swirled, and Layered by Irvin Lin. It's been a busy week in Bojon! This creamy dessert has three chocolate layers making it a chocolate lover's delight.

So that is going to wrap it up for this exceptional food triple layer chocolate pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!