Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, lady fish curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lady fish curry is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lady fish curry is something which I have loved my whole life. They are nice and they look wonderful.

Mangalorean Style Kana Maslyechi Kadi - Traditional Recipe Fish curry & rice is the staple of many coastal towns of India including. In the remaining oil put masala and fry for a few minutes, add enough water curry should be thick, when the curry starts to boil put. Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

To get started with this recipe, we must first prepare a few components. You can cook lady fish curry using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lady fish curry:

1. Prepare Fish fry:
2. Take 1 kg lady fish
3. Make ready Salt as your taste
4. Prepare 1/2 tsp haldi Powder
5. Get 2 tbsp red chilli powder
6. Make ready Oil for frying
7. Take Fish curry:
8. Get 1 onion chopped
9. Make ready Garlic 10_12 cloves
10. Take 1/2 tsp black pepper
11. Get 1 tbsp zeera powder
12. Make ready 2 tbsp mustred powder
13. Take Salt as your taste
14. Take 1/2 tsp Haldi powder
15. Take 1/2 tsp methi seed
16. Take 1/2 cup mustred oil
17. Prepare 3 glass water
18. Prepare 1.1 /2tbsp red chilli powder
19. Make ready Tomato 2_3 cut 4pice
20. Take 3 _5 Aloo cut 4pice
21. Make ready 4 tbsp Coriander leaves

Lady fish steaks are cooked in coconut based gravy and served with rice. Finally got to eat this lovely Indian fish , Muddoshi. Lady Fish Curry or Kane Ghashi/ saaru or "Nogli Ghashi" in Konkani is a very famous fish curry in coastal Karnataka mainly Mangalore. Mangalorean Lady Fish Curry (Nogli / Kane Ghashi).

Instructions to make Lady fish curry:

1. Fish fry: - Fish me salt,haldi powder,red chilli powder dal kar mix kar ke fry kar lein.fry lady ready hai
2. Onion,Lahsan,black papers, zeera,mustard seed in sab ko bland kar Lain. - Ek patili me oil dal kar garamkar ke mathi Dana dal kar brown kar lein.
3. Pher is me Jo masala bland kya tha wo dal kar salt,red chilli, haldi,water1cup dal kar pakhn.
4. Jab pani dry ho to bhoon Lein pher is me tomoter, aloo dal kar bhoone aur 2glass pani dal kar pakhn. aur aloo gal Jay to fry fish kuch dal kar dhaniya pati sprinkal kar dhn.lady Fish cury ready hai.

Lady Fish Curry or Kane Ghashi/ saaru or "Nogli Ghashi" in Konkani is a very famous fish curry in coastal Karnataka mainly Mangalore. Mangalorean Lady Fish Curry (Nogli / Kane Ghashi). Combine the ground paste, lady fish pieces and salt in a heavy-bottomed pan. Add water (to make a gravy of a thinner consistency if desired) and. A delicious Jamie Oliver fish curry recipe that's ready in under an hour - perfect for a dinner party, and it's gluten-free and dairy-free, too.

So that’s going to wrap it up for this special food lady fish curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!