Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mac n' cheese spinach casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This vegetarian mac 'n' cheese with spinach and tomatoes is an easy meal for two. This video is one way in which you can make macaroni and cheese casserole. Please comment any queries you have regarding this video. Top with freshly grated Parmesan cheese.

Mac n' Cheese Spinach Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mac n' Cheese Spinach Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mac n' cheese spinach casserole using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mac n' Cheese Spinach Casserole:

1. Prepare 500 grams Penne pasta
2. Take 250 grams Cottage Cheese
3. Prepare 250 grams Cheddar Cheese
4. Make ready 300 grams Spinach
5. Make ready 1 tablespoon Mustard (Dijon)
6. Take Salt
7. Prepare 1/2 teaspoon Nutmeg
8. Make ready 1/2 cup Parmesan Cheese
9. Prepare Bechamel Sauce:
10. Make ready 300 ml fresh Milk
11. Take 2 tablespoons Butter
12. Get 2 tablespoons All Purpose Flour

Some people love it straight out of that tell-tale blue box, some people love it integrated with bites of seafood! It's true — mac 'n' cheese can actually be healthy. This Greek yogurt and spinach version still gives you all that creamy goodness but without the massive But the thought of the state of my kitchen afterward is usually enough to deter me. With multiple pots, casserole dishes for baked versions and.

Instructions to make Mac n' Cheese Spinach Casserole:

1. In a small sauce pan add in the butter to melt, slowly add in the flour while stirring and continuing with the milk, add in a pinch of salt to make a nice Bechamel Sauce.
2. Add in the mustard, nutmeg while stirring. In a large pot boil pasta for about 5 minutes, drain and place in a large bowl.
3. Continue by adding into the bechamel sauce the cottage, cheddar and parmesan cheese.
4. Wash Spinach and drain.
5. Place pasta into a large bowl and in the bechamel sauce, spinach and combine ingredients…:)
6. In a baking pan add in the pasta mix and top off with Cheddar and Parmesan Cheese. Bake at 180 degrees for 30 minutes or until golden brown. If you decide to make it let me know how it came out. This was delicious…..:) - - Kali Orexi!!!

This Greek yogurt and spinach version still gives you all that creamy goodness but without the massive But the thought of the state of my kitchen afterward is usually enough to deter me. With multiple pots, casserole dishes for baked versions and. Spinach and Cheese Casserole is kind of like a cross between creamed spinach and crustless quiche. A combination of cottage cheese and mayonnaise makes it wonderfully creamy. Five eggs help it set up and hold it's shape when sliced.

So that is going to wrap it up with this special food mac n' cheese spinach casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!