Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bhindi stir fry okra lady finger sabzi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bhindi stir fry okra lady finger sabzi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Bhindi stir fry okra lady finger sabzi is something that I’ve loved my whole life.

Lady's finger fry: Here our another delicious side dish for roti,chapathi and rice. Learn to make bhindi ki sabzi with step by step photos. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. This is an easy to prepare sabji and is healthy as well.

To get started with this recipe, we have to prepare a few components. You can cook bhindi stir fry okra lady finger sabzi using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi stir fry okra lady finger sabzi:

1. Take 500 gm okra /bhindi/ladyfinger
2. Take 2 medium size onions sliced thinly
3. Prepare 2-3 tomatoes chopped
4. Prepare 1/2 tsp mustard seeds
5. Take 1/2 tsp cumin seeds
6. Make ready 1/4 tsp asafoetida
7. Prepare 1 spring curry leaves
8. Prepare 2 green chillies (optional)
9. Take 1/4 tsp turmeric powder
10. Make ready 2 tsp red chilli powder
11. Take 1 tsp dhania- jeera(coriander- cumin) powder
12. Make ready 2-3 tbsp cooking oil
13. Make ready to taste Pink salt

Click a picture and mention stir occasionally, making sure the bhindi gets cooked well from all the sides. also fry till the bhindi turn slight golden brown. transfer to a plate and keep aside. Sri Lankan okra stir-fry(lady fingers)- an easy okra recipe anyone can make. get rid of the slimy substand and make this vegan Sri Lankan okra stir fry(ladies finger, Bandakka theldala). An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side-dish made in minutes. Bendekai palya or bhindi stir fry recipe explained with step by step pictures.

Instructions to make Bhindi stir fry okra lady finger sabzi:

1. Wash the okra in a running water,remove on a kitchen towel,wipe and pat dry…
2. Chop the okras 1by 4 as in the image or as you wish too..
3. Heat a wok/kadhai,add oil, mustard seeds,let it splutter,add cumin seeds, asafoetida,green chillies, curry leaves and add onions,saute till becomes translucent…cook on a low flame..
4. Add the dry spices(turmeric,dhania-jeera powder,red chilli powder)saute well.
5. Add tomatoes,saute till becomes soft and add the okras and cook on open without lid by stirring occasionally..
6. Cook for 10-12mins.till soft and Switch off the flame.
7. Okra stir fry is ready to serve wdh chapati,phulkas or dal-rice combo.

An okra stir-fry recipe so easy to make and a tasty vegan, vegetarian, green side-dish made in minutes. Bendekai palya or bhindi stir fry recipe explained with step by step pictures. Bendekai palya or bhindi sabzi is prepared using ladies finger, onion, garlic, green chili, red chili and curd. Bendekai palya or bhindi sabzi goes very well with rice or chapathi. Growing up I ate a lot of 'western food'.

So that’s going to wrap it up for this special food bhindi stir fry okra lady finger sabzi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!