Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crazy easy crusty artisan bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This crusty easy bread recipe is phenomenal. It has got to be the simplest yeast bread recipe in the world, yet it delivers phenomenal results - an Artisan. The beautiful, crusty and fluffy bread that results from just four ingredients will knock your socks off! All it takes is flour, salt, yeast and water, all mixed up in a bowl.

Crazy Easy Crusty Artisan Bread is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Crazy Easy Crusty Artisan Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crazy easy crusty artisan bread using 5 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Crazy Easy Crusty Artisan Bread:

1. Get 3 cups bread flour (better crust) but you could use regular all purpose flour
2. Get 2 Teaspoons Kosher salt
3. Make ready 1/2 Teaspoon highly active dry yeast
4. Take 1 1/2 cups warm water
5. Get 2 teaspoons olive oil

Learn how to make this easy artisan bread. There's mixing and kneading and rising and it seems like it's going to take forever and have a high chance of failure. The crusty, artisan, extremely simple bread has been made countless times in our house since then. But I have to admit, I've started cutting corners over the years.

Steps to make Crazy Easy Crusty Artisan Bread:

1. Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a large bowl plastic wrap and parchment paper (baking paper)
2. Mix the flour, salt, yeast in the mixer
3. To the water, add the olive oil and mix as best as possible
4. While mixer is on medium speed, slowly add water in a stream until its all poured in
5. Mix with the paddle attachment until a ball is formed
6. Place the ball into the bowl and cover with plastic wrap tightly for 24 hrs
7. After the 24 hrs - Pre heat your oven to 450 degrees, once at 450, place Dutch oven without the cover in fr 30 min
8. While waiting the 30 min, roll dough into a ball using fresh flour sprinkled on the counter (cover and let rest)
9. When the 30 min are up, remove the Dutch oven and place a piece of pre cut parchment paper in the bottom place the dough onto the parchment paper and sprinkle half handful of flour
10. Cut an “X” across the dough
11. Cover and put in the oven for 30 min
12. Remove cover and continue baking for 8-15 minutes (this depends on your oven, mine usually takes 8 min to get a golden crust on top, just keep an eye on it)
13. Slice and Devour!!!! I suggest a strong cheese with honey, maybe some tomatoes, basil, mozzarella and olive oil. etc etc

The crusty, artisan, extremely simple bread has been made countless times in our house since then. But I have to admit, I've started cutting corners over the years. The original recipe is easy as can be, but I didn't like the mess of splatting the bread onto a flour-dusted towel or counter (the last thing I. Enjoy this artisan sourdough bread recipe with dinner and see just how easy and delicious it is! This crusty Artisan bread recipe comes together quick and easy without all of the extra work!

So that’s going to wrap this up for this special food crazy easy crusty artisan bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!