Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet cream cornbread muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey added to corn bread muffin mix creates an easy, sweet cornbread muffin perfect for any meal. These sour cream cornbread muffins are moist and best served warm. Team them with chili for a satisfying fall family dinner. Combine butter and sugar in bowl; beat at medium speed, scraping bowl often, until creamy.
Sweet Cream Cornbread Muffins is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sweet Cream Cornbread Muffins is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet cream cornbread muffins using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Cream Cornbread Muffins:
- Make ready 1 can sweet corn, drained
- Prepare 1 can cream corn
- Make ready 12 oz shredded cheese
- Take 8 oz sour cream
- Prepare 2 large eggs
- Get 1/2 cup milk
- Take 1/2 cup oil
- Make ready 1 stick butter/margarine
- Take 2 box Marie Callender's (7 oz bag)
Served at brunch with butter and jam, or at lunch alongside chili and greens, or at the Thanksgiving dinner table, these tender and flavorful cornbread muffins will become the only. These delicious sweet corn bread muffins are light, delicious and a breeze to make. Cornbread is a great as great side dish or on its own. If you like Jiffy Corn Muffin, then chances are you'll love these.
Steps to make Sweet Cream Cornbread Muffins:
- Prehest oven 375
- Large bowl, put all ingredients and mix well by hand. Using a hand mixer can be a little messy. I just mixed well with spoon until blended.
- Spray muffin pans with Pam spray. I filled the muffins up being that I like a bigger muffin. If you like smaller muffins, omly fill half way.
- Cook for about 10 to 15 minutes, give or take. Bigger muffins may need more cooking time. Just watch the muffins so they dont burn. A little brown is ok.
Cornbread is a great as great side dish or on its own. If you like Jiffy Corn Muffin, then chances are you'll love these. They're sweet, tasty, and easy to get on the table quickly, which is probably the best part. I am sure the sweet cornbread muffins are great. How about real Southern cornbread muffins without the sugar.
So that’s going to wrap this up with this special food sweet cream cornbread muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


