Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, scotch eggs. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Scotch Eggs is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Scotch Eggs is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have scotch eggs using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scotch Eggs:

1. Make ready 1 lb breakfast sausage
2. Take 8 hard boiled eggs
3. Prepare 1 crescent roll package of 8

Steps to make Scotch Eggs:

1. cook and shell eggs
2. preheat oven to 425
3. when eggs are cool enough to handle , wrap each egg in breakfast sausage and place on baking sheet
4. bake until sausage is cooked- about 10-15 minutes
5. cool completely
6. when cooled, wrap each in one triangle of crescent dough, stretching over the entire egg/sausage combo
7. reduce heat according to crescent roll directions. place on baking sheet and bake until browned- about 10 minutes

So that’s going to wrap it up with this special food scotch eggs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!