Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried okra. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried okra is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried okra is something that I’ve loved my entire life. They’re fine and they look fantastic.

Okra is dredged in seasoned cornmeal, then fried until golden. Using this recipe with some minor modifications allowed me to prepare better fried okra than my mom! Perfectly FRIED OKRA to kick off the Fall Season!! Deronda demonstrates her original homemade FRIED OKRA recipe!!

To begin with this particular recipe, we have to prepare a few components. You can have fried okra using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried okra:

1. Take 100 gm bhindi(ladyfinger)
2. Prepare 1 chopped onion
3. Get 1 chopped tomato
4. Prepare to taste Salt
5. Prepare to taste red chilli powder
6. Take 1/2 tsp haldi( Turmeric) powder
7. Prepare as needed Oil

They are all good to me. In fact, I can't recall ever meeting a plate or bowl of fried okra that I didn't like. Cover and continue to fry, checking and turning as needed until okra is quite brown and very crisp. Fried okra is a tasty treat.

Instructions to make Fried okra:

1. Take oil in pan.add onion and tomato in it.put salt, chilli, turmeric.cook it unless oil releases.
2. Other side,fry bhindi.
3. Add masala in fried bhindi.it is ready to serve.

Cover and continue to fry, checking and turning as needed until okra is quite brown and very crisp. Fried okra is a tasty treat. Just coat okra with beaten egg and then seasoned corn meal, corn flour, or You can fry the pods whole, but there's nothing wrong with cutting the okra into bite-size pieces. Fried Okra - simply delicious chunks of okra dredged with cornmeal and flour batter and fried until golden brown. Crunchy on the outside and airy on the inside.

So that is going to wrap this up for this special food fried okra recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!