Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, blueberry cheese cake (no bake dessert). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Blueberry Cheese Cake (No Bake Dessert) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Blueberry Cheese Cake (No Bake Dessert) is something that I have loved my whole life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have blueberry cheese cake (no bake dessert) using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry Cheese Cake (No Bake Dessert):

1. Take 1 The Crust
2. Get 200 g cream crackers
3. Prepare 80 g melted butter
4. Get B The Cake
5. Take 300 g Blueberry (fresh or frozen)
6. Get 2 tbsp sugar
7. Make ready 1 tbsp lemon juice
8. Make ready 450 g cream cheese
9. Make ready 160 ml heavy cream
10. Prepare 1 tsp vanilla extract
11. Make ready 1 C powdered sugar (optional)
12. Get 10 g gelatin powder
13. Take 50 ml cold water
14. Get C The Topping
15. Take 7 g gelatin powder + 35 ml cold water
16. Take 180 g blueberry fresh or frozen
17. Get 2 tbsp sugar
18. Take 70 ml water

NOTE: the syrup must be thick or else it'll fall from the cake. I love easy no bake desserts. This No Bake Blueberry Cheesecake here is one of the top favorites in the family. I like this no fussy delicate and delicious No Bake Blueberry Cheesecake. "The only way cheese is dessert is when it's followed by the word cake." This No-Bake Blueberry Cheesecake is very easy to make and super delicious.

Steps to make Blueberry Cheese Cake (No Bake Dessert):

1. Crush the biscuits in a ziploc bag or food processor into fine crumbs. Add melted butter and mix till well combined. Press into bottom of 8 inch spring form pan. Refrigerate while making the filling.
2. In a small saucepan, heat blueberry with lemon juice and sugar until sugar is dissolved and the berries softened. Blend till smooth. Let cool.
3. In a small bowl, stir 10g gelatin and 50ml water. Let bloom for 10mins.
4. Then, beat cream cheese till soft and smooth. Add heavy cream, vanila extract and beat to soft peaks. Add chilled blueberry mixture and mix till smooth.
5. Melt gelatin in the microwave for 10-15 seconds. Gradually add a spoon of cheese cake mixture into dissolved gelatin. Stir until well combined. Then pour back this mixture into cheesecake mixture. Mix until well combined. Pour into spring form. Spread evenly. Freeze for one hour while making the topping. I used few small spring form instead of one big one.
6. In a small bowl, stir gelatin with water. Let bloom for 10mins. In a small sauce pan, heat blueberry with sugar and water. Cook over medium high heat stirring occassionally until sugar dissolved. Remove from heat and blend until smooth. Add bloom gelatin and stir until gelatin is melted and incorporated. Let cool at room temperature and pour over the cake. Refrigerate the cake over night or few hours.
7. Slice your cake with warm knife. I put my knife in a mug of hot water before slicing my cake.

This No Bake Blueberry Cheesecake here is one of the top favorites in the family. I like this no fussy delicate and delicious No Bake Blueberry Cheesecake. "The only way cheese is dessert is when it's followed by the word cake." This No-Bake Blueberry Cheesecake is very easy to make and super delicious. Made with homemade blueberry sauce from scratch. No bake blueberry cheesecake is an insanely delicious dessert and I am addicted to it. Remember the no bake chocolate cheesecake that I blogged earlier?

So that is going to wrap it up with this exceptional food blueberry cheese cake (no bake dessert) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!