Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, breakfast blueberry cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Blueberry Cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Breakfast Blueberry Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have breakfast blueberry cake using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Blueberry Cake:
- Make ready 4 oz Unsalted Butter
- Prepare 2 tsp Lemon Zest
- Prepare 1 tbsp Sugar (for sprinkling)
- Prepare 1 Egg
- Prepare 1 tsp Vanilla
- Get 2 cups Flour (set aside 1/4 for toss blueberries through it)
- Take 2 tsp Baking Powder
- Prepare 1 tsp Salt
- Prepare 2 cups Blueberries
- Take 1/2 cup Buttermilk
Instructions to make Breakfast Blueberry Cake:
- Preheat oven to 350 degrees. Cream butter with lemon zest and sugar. Add the egg and vanilla and until combined. Meanwhile toss the blueberries with 1/4 cup of flour, baking powder and salt.
- Add the flour mixture to the batter a little at a time, alternating with the buttermilk. Fold in the berries. Grease a baking tin and spread batter into the tin. Sprinkle over with sugar.
- Bake for 35 - 45 mins!
So that’s going to wrap this up with this special food breakfast blueberry cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


