Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cajun crab dip. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cajun Crab Dip is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cajun Crab Dip is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Crab Dip:

1. Get 1 lb Imitation Crab Meat (chopped)
2. Get 2 packages 8oz. Cream Cheese
3. Prepare 2/3 cup Sour Cream
4. Prepare 2 tbsp Frank's Hot Sauce
5. Make ready 1 tbsp Worcestershire Sauce
6. Make ready 1 tbsp Cajun Spice
7. Make ready 1 cup Colby Jack Cheese (shredded)
8. Get 1 tsp Minced Garlic
9. Prepare 1 tsp Italian Seasoning
10. Make ready 2 tsp Tabasco Sauce
11. Take 1 tsp Horseradish

Instructions to make Cajun Crab Dip:

1. Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
2. Fold in the crab and shredded cheese.
3. Refrigerate 2 hours.
4. Serve with your favorite crackers. I used Wheat crackers.

So that is going to wrap this up with this exceptional food cajun crab dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!