Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sour cream banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

All Reviews for Banana Sour Cream Bread. Banana Sour Cream Bread. this link is to an external site that may or may not meet accessibility guidelines. Cream margarine, sugar, eggs and vanilla. Add dry ingredients, then bananas, nuts and sour cream.

Sour cream banana bread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sour cream banana bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sour cream banana bread:

1. Take butter) butter softenened
2. Make ready sugar
3. Make ready eggs beaten
4. Take flour
5. Prepare baking soda
6. Make ready salt
7. Make ready mashed bananas about 3
8. Take sour cream
9. Take vanilla
10. Prepare walnuts chopped (optional)

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Steps to make Sour cream banana bread:

1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
3. Whisk together the flour, baking soda, and salt; combine with the butter mixture.
4. Add the sour cream, bananas, and vanilla; stir well.
5. Pour into prepared pans and bake for 50-55 minutes.
6. Cool for 10 minutes and then turn the loaf out onto a rack.

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