Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, best seafood jambalaya. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Best Seafood Jambalaya is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Best Seafood Jambalaya is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook best seafood jambalaya using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best Seafood Jambalaya:

1. Make ready 1 lb pork sausage
2. Prepare 1 packages Zummo's boudain sausage
3. Take 1 can cream of chicken soup
4. Make ready 8 oz brown rice
5. Get 1 tbsp Weber n'orleans cajun seasoning
6. Get 1 tsp old bay seasoning
7. Make ready 1 Small green bell pepper chopped
8. Prepare 1/2 Sweet onion chopped
9. Make ready 12 oz Precooked seafood blend pkg thawed

Instructions to make Best Seafood Jambalaya:

1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
2. Cook rice according to package.
3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
5. Remove from heat, add seafood blend. Serve.

So that’s going to wrap it up for this special food best seafood jambalaya recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!