Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate berry cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Berry Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Berry Cake is something that I have loved my whole life.

I baked this Chocolate Berry Cake twice in one week. So, naturally, after such a great success - I had to made this Chocolate Berry Cake AGAIN, for my family and for YOU. Get the recipe for Mary Berry's delicious Chocolate cake, here: http Everyone loves chocolate cake, and now you can bake one just like Mary thanks to her special step-by-step video masterclass. Mary Berry's chocolate cake recipe makes the perfect rich chocolate sponge cake with creamy chocolate icing that's so easy to make at home.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate berry cake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Berry Cake:

1. Make ready 50 grams ◎ Cake flour
2. Prepare 30 grams ◎ Van Houten Pure Cocoa
3. Prepare 1/2 tsp ◎ Baking powder
4. Make ready 100 grams Butter
5. Get 80 grams Granulated sugar
6. Make ready 2 Raw egg yolks
7. Make ready 2 Egg white
8. Take 100 grams Blueberries (fresh or frozen)
9. Prepare 40 grams Blueberry jam
10. Take 1 tbsp Rum

Chocolate cake with raspberries on wooden background. The Chocolate Berry Cake recipe out of our category Berry Cake! Chocolate Cake with Whipped Cream and Berries. This simple chocolate cake is a favorite of Lucinda Scala Quinn's oldest son, Calder.

Instructions to make Chocolate Berry Cake:

1. Leave the butter and jam out at room temperature. If the blueberries are frozen, defrost them. Add the ◎ ingredients together and sift. Preheat the oven to 180°C.
2. Soften the butter, add half of the granulated sugar and mix. Add the egg yolks, jam, and rum in that order and mix well.
3. Add egg whites to a separate bowl and mix in the remaining sugar in 2 to 3 portions. Beat until stiff peaks form.
4. Add about 1/3 of the mixture in Step 3 to the mixture from Step 2. Use a whisk to mix well. Change to a spatula and mix in the rest of the Step 3 mixture gently.
5. Add the sifted powdered ingredients and mix. Add the blueberries and mix gently.
6. Pour into a baking sheet-lined pan and even out the top. Bake in the oven at 180°C for 30 minutes.
7. Remove from the pan and peel off the sheet.
8. Cut and transfer to serving plates.

Chocolate Cake with Whipped Cream and Berries. This simple chocolate cake is a favorite of Lucinda Scala Quinn's oldest son, Calder. Mary Berry Chocolate Cupcakes by Mary Berry. Best chocolate cakes I've ever made. I found I needed to add a little extra water in the first step to get a paste rather than a crumbly mix.

So that’s going to wrap this up with this special food chocolate berry cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!