Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, no bake blueberry biscuit cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

No Bake Blueberry Biscuit Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. No Bake Blueberry Biscuit Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. This amazing chocolate cake is super easy to make and ridiculously tasty, perfect for any birthday party! This no-bake biscuit cake is one of the easiest cakes you can make.

To get started with this particular recipe, we have to first prepare a few components. You can have no bake blueberry biscuit cake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make No Bake Blueberry Biscuit Cake:

1. Get 200 gms Nutri choice Digestive biscuit
2. Make ready 3 tablespoon melted butter
3. Take 1 cup Blueberry fruit filling
4. Prepare 5 Cookie cream chocolate bar (Hershey)
5. Take 1 cup Non dairy whipping cream
6. Take 1/4 cup corn syrup
7. Make ready 1 teaspoon Vanilla extract
8. Take 4 glazed cherries for garnish
9. Prepare 2 sprigs mint leaves

You could slice it, wrap it individually and keep in a zip-lock bag. For the Digestive Biscuit Crust - Break up the biscuits and place in a food processor / mixie along with the butter and pulse it to fine crumbs. Add it to the cake pan. The Best Blueberry Dump Cake recipe: Blueberries, cake mix + a few more ingredients come together to make this amazing buttery, decadent Glazed Blueberry Biscuits.

Steps to make No Bake Blueberry Biscuit Cake:

1. Take 100 gms of Nutri choice Digestive biscuits and make into pieces. Grind the biscuits into powder in a mixer grinder.
2. Transfer biscuit powder into a bowl and add melted butter and mix well. Line a parchment paper in a cake tin and fill the base evenly as shown. Level the base biscuit mixture with the help of a katori
3. Arrange cookie cream milk chocolate bar above the biscuit base as shown.
4. Fill in Blueberry fruit Filling in the centre of the empty space. Fill the space evenly as shown.
5. In a non grease bowl,add non dairy whipping cream and whip to soft peaks. To it add corn syrup and whip until it combines well with the whipped cream. Corn starch helps to stabilize cream well.
6. Add in vanilla extract and mix gently. Make pieces of biscuits (100 gms) as shown and mix well. Finally add Blueberry fruit Filling and gently mix until all the ingredients are mixed well.
7. The Biscuit blueberry cake mix is ready. Fill the mixture to the brim of the cake tin and level the surface.
8. Cover the biscuit cake with a cling film and freeze it overnight for 8 to 9 hours.
9. Remove the cling wrap and garnish with glazed cherries,mint leaves and blueberry fruit Filling. No bake Blueberry Biscuit is ready to devour.

Add it to the cake pan. The Best Blueberry Dump Cake recipe: Blueberries, cake mix + a few more ingredients come together to make this amazing buttery, decadent Glazed Blueberry Biscuits. Does your breakfast usually consist of eggs and bacon or cold cereal and milk? Are you tired of eating the same ole food. This simple no-bake Blueberry Chia Pudding Cake is an easy vegan yogurt cheesecake pie recipe that is healthy & delicious!

So that’s going to wrap this up with this special food no bake blueberry biscuit cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!