Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cornbread casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cornbread casserole is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Cornbread casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook cornbread casserole using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread casserole:

1. Take 2 packages Jiffy
2. Make ready 1 packages sharp cheese
3. Prepare 1 medium green pepper
4. Make ready 1 cup sour cream
5. Make ready 12 tbsp butter
6. Take 1 can creamed corn
7. Prepare 1 can canned corn

Instructions to make Cornbread casserole:

1. preheat oven to 375°
2. heat butter in pan on stove top
3. add sliced green peppers to butter until soft
4. in bowl, pour both jiffy boxes
5. add creamed corn to bowl
6. strain water from canned corn, then add corn to bowl
7. mix well till dry mix is wet, then add melted butter and green peppers to bowl mix
8. put bowl ingredients in 13x9 baking pan
9. once flattened evenly, add sour cream to the top layer
10. spread cheese over sour cream. (I use whole bag)
11. place in oven for 40 minutes

So that is going to wrap it up with this special food cornbread casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!