Easiest Way to Make Quick Cajun Seafood Pasta

Cajun Seafood Pasta
Cajun Seafood Pasta

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun seafood pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cajun Seafood Pasta is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cajun Seafood Pasta is something that I have loved my entire life. They’re nice and they look fantastic.

Reviews for: Photos of Cajun Seafood Pasta. Cajun Shrimp Pasta with a spicy and rich cream sauce. This is a quick and easy dinner recipe with just the right amount of kick! This Cajun Seafood Pasta is full of spicy sausage, shrimp, and plump sea scallops while served over linguine in a spicy tomato cream sauce!

To get started with this recipe, we must first prepare a few ingredients. You can have cajun seafood pasta using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Seafood Pasta:
  1. Take 2 cup heavy whipping cream
  2. Make ready 1 tbsp chopped fresh basil
  3. Get 1 tbsp chopped fresh thyme
  4. Get 2 tsp salt
  5. Prepare 2 tsp ground black pepper
  6. Prepare 1 1/2 tsp crushed red pepper flakes
  7. Take 1 tsp ground white pepper
  8. Prepare 1 cup chopped parsley
  9. Take 1 cup chopped green onions
  10. Take 1/2 lb shrimp, peeled and deveined
  11. Make ready 1/2 lb scallops
  12. Take 1/2 cup shredded Swiss cheese
  13. Take 1/2 cup grated Parmesan cheese
  14. Get 1 lb dry fettucine pasta

Cajun influences mix things up from the normal Alfredo pasta to add excitement to your dinner. See more ideas about Jambalaya pasta recipe, Jambalaya pasta, Cajun jambalaya pasta. This Cajun salmon pasta recipe is fast and flavorful. Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible!

Instructions to make Cajun Seafood Pasta:
  1. Cook pasta in a large pot of boiling salted water until al dente.
  2. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
  3. Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
  4. Drain pasta. Serve sauce over noodles.

This Cajun salmon pasta recipe is fast and flavorful. Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible! It's no secret that I love salmon pasta. The Cajun shrimp Pasta is a quick, easy, and flavorful stand-alone seafood meal. It's a satisfying comfort seafood pasta at its best.

So that’s going to wrap this up for this exceptional food cajun seafood pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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