Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, eggless blueberry cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

The cake flour did the trick I guess. I think I have found out the magic proportion of egg substitute for cake recipes! How to make eggless Blueberry Cake! Eggless Blueberry Lemon Cake - simple blueberry yogurt cake with lemon cream cheese frosting.

Eggless blueberry cake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Eggless blueberry cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook eggless blueberry cake using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggless blueberry cake:

1. Take 2 Cups flour
2. Prepare 1 Tablespoon baking powder
3. Take 1 Teaspoon salt
4. Make ready 8 Tablespoons oil
5. Get 1 - 1/4 Cups sugar
6. Prepare 3/4 Cup milk
7. Take 1 Cup strawberry blueberry yogurt or
8. Take 1 Cup fresh bluberries
9. Prepare 1 Teaspoon vanilla extract

Do keep me posted if you try this delicious cake this week or some other time. Do not forget to keep checking back here for more delicious eggless bakes and cakes for. Eggless Blueberry cake recipe with coconut is egg free, dairy free yet soft, delicious, smooth textured and tempting cake. More than Eggless Cake its also a vegan blueberry cake recipe.

Steps to make Eggless blueberry cake:

1. Preheat the oven. Line the base of your pan with wax paper. In a bowl combine flour, baking powder and salt. In a separate bowl beat the oil and and sugar till fluffy. Add vanilla extract, half of the yogurt and a little milk. Beat this up together.
2. Add 1/3 of the flour and fold it in. Add the remaining milk and mix carefully. Fold half the remaining flour followed by the remaining yogurt, and finally the remaining flour.
3. In a container add the half of the blueberries and coat them in a teaspoon of flour. Line the border of the pan with the coated blueberries.
4. Toss in the remaining blueberries into the batter. Pour into lined pan and bake at 350 F for 45-50 minutes or till a inserted toothpick comes out clean!
5. If you dont have fruit yogurt handy, then blend a handful of blueberries/strawberries with the yogurt before using it in the recipe!

Eggless Blueberry cake recipe with coconut is egg free, dairy free yet soft, delicious, smooth textured and tempting cake. More than Eggless Cake its also a vegan blueberry cake recipe. Home » Recipes » Cakes, Cookies, and Cupcakes » Eggless Blueberry Cake Using Cake Mix. Today, I am sharing a simple and sweet eggless cake that is loaded with blueberries. Whoever named it a bait (oh wait - its the Pillsbury guyz or may be the one who participated in their competition) knew what they were saying.

So that is going to wrap it up for this exceptional food eggless blueberry cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!