Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blackened cajun shrimp tacos with cilantro lime dressing. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The blackened shrimp is so simple and so extremely flavorful that they can pretty much carry the tacos themselves. I added a super simple slaw to bulk up the dish and to balance the spicy blackening seasoning. The slight sweetness of the slaw and its tangy Dijon mustard are absolutely perfect with. Easy Blackened Shrimp Tacos are a healthy, gluten-free, and quick taco recipe with a shrimp taco sauce to whip up on a busy weeknight!

Blackened Cajun Shrimp Tacos with Cilantro Lime dressing is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Blackened Cajun Shrimp Tacos with Cilantro Lime dressing is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have blackened cajun shrimp tacos with cilantro lime dressing using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Cajun Shrimp Tacos with Cilantro Lime dressing:

1. Prepare 1 pound jumbo shrimp peeled and deveined, remove tails if wanted
2. Make ready 2 tblsp cajun seasoning
3. Prepare 1 tbsp olive oil
4. Take 2 Roma tomatoes diced
5. Make ready 2 avocados diced
6. Make ready 1/2 a red onion diced
7. Make ready 1 (8 oz) can black beans rinsed and drained
8. Make ready 1 (8 oz) can corn rinsed and drained
9. Make ready 1 (8 oz) can red kidney beans rinsed and drained
10. Take 1 bunch Cilantro chopped
11. Take 1 jalapeno minced
12. Take 2 limes
13. Get 1 1/2 cups sour cream
14. Make ready 2 tbsp water
15. Prepare Pinch salt
16. Get Tsp pepper
17. Prepare Crumbled feta for topping
18. Take 16-18 corn tortillas

But if you need something different due to restrictions or preferences, our Magic Green Sauce or Cilantro Vinaigrette would do the trick. These shrimp tacos are fast, easy, and give me something to look forward to at. The Cilantro Lime Dressing is my go-to dressing these days. It's a great salad dressing to make for quick one or two serving salads.

Steps to make Blackened Cajun Shrimp Tacos with Cilantro Lime dressing:

1. In a medium sized bowl add the shrimp and cajun seasoning. Toss until coated. In a medium sized skillet over medium high heat add olive oil and shrimp. Cook for about 4-5 minutes.
2. Add the tomatoes, corn, black beans, red onion, avocado, half your jalapeno and cilantro to a bowl. Salt and pepper to taste.
3. Combine sour cream, water, 3/4 of your cilantro, your lime - juiced and zest, other half of jalapeno, a tsp of Cajun seasoning in a blender or immersion blend. Blend until smooth.
4. Assemble the tacos dividing the avocado salsa and feta with shrimp, then drizzle your dressing garnish with Cilantro and serve.

The Cilantro Lime Dressing is my go-to dressing these days. It's a great salad dressing to make for quick one or two serving salads. I love that it can be made in a tiny bowl Sprinkle with crispy bacon. How To Make Cajun Blackened Shrimp Tacos. Healthy Shrimp Tacos with Cabbage Slaw and Cilantro Lime Sauce.

So that is going to wrap this up for this exceptional food blackened cajun shrimp tacos with cilantro lime dressing recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!