Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whole wheat cinnamon waffles. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Whole wheat Cinnamon waffles is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Whole wheat Cinnamon waffles is something which I’ve loved my whole life. They’re fine and they look wonderful.

The aroma of cinnamon and vanilla is a great way of getting my family out of bed in the morning. Great with pure New York State maple syrup that my parents bring to us when they visit, we especially love these waffles with homemade. These amazing whole wheat waffles are more tender than the white flour version by soaking the wheat flour overnight in yogurt, buttermilk, or kefir. Cover and place in a warm area overnight.

To begin with this particular recipe, we must first prepare a few ingredients. You can have whole wheat cinnamon waffles using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat Cinnamon waffles:

1. Get 1.5 Cups whole wheat flour
2. Prepare 1.5 Teaspoons Baking powder
3. Get 2 Tablespoons sugar
4. Make ready 1 Egg
5. Get 1.5 Cups Milk
6. Prepare 1 Teaspoon salt
7. Prepare 3 Tablespoons Cinnamon powder
8. Get 1/3 Cup butter Melted

Chef Hubert Keller shows us how to make Whole Wheat Apple Cinnamon Waffles without a waffle mix. You can put it all together in two minutes with your. The nuttiness of whole-wheat flour comes to the forefront in this comforting waffle. You see, whole wheat flour is much heartier than all-purpose; it weighs down anything it touches.

Instructions to make Whole wheat Cinnamon waffles:

1. Mix the flour, baking powder, sugar, cinnamon and salt together in a bowl.
2. Mix the wet ingredients Milk, butter and egg in another bowl and whisk well.
3. Mix both the dry and wet ingredients well.
4. Butter the waffle grill and pour a laddle of batter onto the grill and close it.
5. Let it cook for 3-5 minutes. For more crunchy waffles, cook for longer.
6. Serve with maple syrup and fresh fruit.

The nuttiness of whole-wheat flour comes to the forefront in this comforting waffle. You see, whole wheat flour is much heartier than all-purpose; it weighs down anything it touches. To keep things springy, I used enough baking powder for lift. Buttermilk prevents the waffles from drying out (as whole wheat flour does to everything!) and melted butter keeps it all so very… yum. Whole wheat flour, vanilla almond milk and apple chunks are used in this recipe to make it a healthier breakfast option with a twist!

So that is going to wrap it up for this special food whole wheat cinnamon waffles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!