Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shrimp and creamy queso grits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shrimp and Creamy Queso Grits is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Shrimp and Creamy Queso Grits is something that I’ve loved my entire life.

Cheesy Shrimp and Grits are the ultimate southern meal. Cheesy grits, spicy shrimp, crispy bacon and fresh green onions! Spoon the creamy grits into bowls, top with shrimp, and garnish with green onion. Can I Use Quick Cooking Grits?

To get started with this particular recipe, we must prepare a few components. You can have shrimp and creamy queso grits using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Creamy Queso Grits:

1. Make ready 16 shrimps, peeled and devained
2. Get 1 cup water
3. Take 1/2 tsp salt
4. Make ready 1 cup heavy cream
5. Get 6 tbsp quick grits
6. Get 1/3 cup Quesadilla cheese
7. Get 2 tbsp butter
8. Take 1/4 tsp saffron
9. Get 1 tbsp Adobe Con Sazon
10. Prepare 1 tbsp Creole sesoning
11. Take cayenne pepper
12. Take 3 tbsp green onions, chopped

Not too many people breathing free oxygen dislike shrimp and grits. If there's anyone out there who doesn't love this southern classic (for reasons other than allergies, and even then, I'm still. Shrimp and Grits - a dish that has been nagging me for years to try it. Last week, while in Memphis, I finally tried it and fell in lust.

Steps to make Shrimp and Creamy Queso Grits:

1. In a medium pot, add heavy cream, water and salt on medium-high heat.
2. Once the cream mix starts to steam, add in the grits and cook for 3 minutes.
3. Once the grits start to thicken add in cheese and cook for another 2-3 minutes until cheese has melted and grits are at desired thickness. Be sure to turn the heat down to medium-low and constantly stir the grits until the cheese has melted completly.
4. While the grits are cooking, in a seperate pan add butter and melt on medium-low heat.
5. In a bowl season shrimp with below seasonings.
6. Once butter has melted add in saffron and stir for 30 seconds before adding in the shrimp. Cook on medium-high heat for 5 minutes, or until shrimp has cooked through and is pink. Then toss in green onions, and remove from heat.
7. Serve grits topped with shrimp and a sprinkle of cayenne pepper!

Shrimp and Grits - a dish that has been nagging me for years to try it. Last week, while in Memphis, I finally tried it and fell in lust. But the dish was VERY Can you say YUMMMMEEEEEEEE? This was fantastic. only thing I did different was omit the bacon since I forgot to buy it and I used queso cheese. Shrimp and Creamy Grits–the best thing to make for a Dinner!!

So that is going to wrap it up with this special food shrimp and creamy queso grits recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!