Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Find authentic recipes for chicken enchiladas, beef enchiladas, or the classic cheese. Keep your family happy and full with these deliciously easy enchiladas. Find authentic recipes for chicken enchiladas, beef enchiladas, or the classic cheese. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking.

Enchiladas is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas:

1. Get 1 lbs hamburger
2. Prepare 1 taco seasoning packet
3. Make ready 1 can red sauce
4. Take Shredded cheddar cheese
5. Take Flour Tortillas large (8)
6. Make ready 1 can refried beans optional
7. Get 1 diced onion optional

It is a simple recipe to put together and is easily customizable based on your tastes! —Taste of Home Test Kitchen. These buffalo chicken enchiladas—filled with tender rotisserie chicken, lots of. This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.

Instructions to make Enchiladas:

1. Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet)
2. In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick.
3. Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese)
4. Pour all the rest of the red sauce on all the enchiladas and cover them with cheese.
5. Bake on 350 for 20-35 mins till cheese is melted.
6. I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans.

This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. When the enchiladas are completely cooled, scoop the enchiladas into a freezer-safe or an aluminum foil container. Cover the container with plastic wrap and aluminum foil. To freeze individual enchiladas, freeze the sauce on the side and wrap each enchilada tightly in plastic wrap before wrapping them in aluminum foil.

So that is going to wrap it up for this exceptional food enchiladas recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!