Recipe of Ultimate Fluffy Microwaved Omurice

Fluffy Microwaved Omurice
Fluffy Microwaved Omurice

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, fluffy microwaved omurice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fluffy Microwaved Omurice is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fluffy Microwaved Omurice is something that I have loved my whole life. They are fine and they look fantastic.

Omurice is a very popular home cooked meal in Japan. It is a chicken fried rice wrapped with a thin sheet of crepe-like fried egg. Omurice, or Omuraisu as it's pronounced in Japan, is a portmanteau of "Omelette" and "Rice." There are even some restaurants that specialize exclusively in omurice, but it's also a favorite in home. After his omurice video had gone viral, Japanese chef, Yukimura Motokichi, continues to wow customers with his theatrics in his restaurant, Kichi Kichi.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fluffy microwaved omurice using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fluffy Microwaved Omurice:
  1. Get 1 Egg
  2. Get 1 to 2 teaspoons Milk
  3. Make ready 1 as much (to taste) Your favorite chicken rice

Omurice (オムライス) - Simple, Elegant Japanese Comfort Food. When you think of comfort food, what comes to mind? If you're Japanese, it might just be succulent, tangy chicken fried rice wrapped. Omurice is a fried rice often sauced in a ketchup base and topped with a fluffy egg.

Instructions to make Fluffy Microwaved Omurice:
  1. Wrap a plate with plastic wrap. The plate in the picture is kind of deep, but half that size is good, too. It's okay if it's not entirely smooth and stretched.
  2. Mix together the egg and milk and pour onto the top of the plastic wrap. Be careful not to spill while you bring it to the microwave!
  3. Cook in the microwave at 600W for 1 minute.
  4. Cover the chicken rice with the egg, pressing through the plastic wrap to shape it. If you want to make for two or more people, peel and gently scrape the egg off of the plastic.

If you're Japanese, it might just be succulent, tangy chicken fried rice wrapped. Omurice is a fried rice often sauced in a ketchup base and topped with a fluffy egg. Japanese Street Food - OMELET RICE Kichi Kichi Omurice Kyoto Japan. Perfectly shapes rice for the omelette to blanket it when sliced, resulting in a rich, fluffy, runny omurice exterior. Omurice, a dish made of spicy ketchup, fried rice, and eggs, is the must-order dish in New York City's Bar Moga.

So that’s going to wrap it up for this special food fluffy microwaved omurice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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