Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rilakkuma omurice omelet rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rilakkuma Omurice Omelet Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Rilakkuma Omurice Omelet Rice is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have rilakkuma omurice omelet rice using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Rilakkuma Omurice Omelet Rice:

1. Get 1/2 cup Long grain Rice
2. Get 1/4 cup Mixed vegetables of your choice
3. Make ready 1 Garlic
4. Get 1 tsp Peppercorns
5. Prepare 1 Clove
6. Take 1 small piece of star anise
7. Get 1 1/2 tbsp Butter
8. Prepare 1 1/2 cups Water
9. Prepare 2 large Eggs
10. Take 1/4 tsp Turmeric Powder
11. Get 1/4 tsp Kashmiri red chilli powder
12. Get 1/2 tbsp milk
13. Make ready to taste Salt
14. Get as needed Oil
15. Make ready To Decorate and Garnish
16. Take as needed Coriander Leaves
17. Prepare 2 Peppercorns
18. Get 1 Star anise
19. Make ready 3 slices Baby carrot

Steps to make Rilakkuma Omurice Omelet Rice:

1. Heat 1.5 tablespoon butter in a pressure cooker.
2. Add slightly crushed peppercorns, cloves and star anise and saute it, and add garlic and saute it.
3. Now add finely chopped veggies and saute it. [ I used carrots, cabbages, cauliflower and green peas.]
4. Put the washed long grain rice and lightly roast it. Adjust salt and add water.
5. Pressure cook it for 4 whistles or until done. the rice should be really soft.
6. Crack eggs into a bowl. Add salt, turmeric powder, Kashmiri red chilli powder, milk and whisk until well combined.
7. Grease a frying pan with oil, pour half of the egg mixture and cook covered on medium low heat. We don't want the omelet to be too hard. when one side is done flip it and cook the other side. Repeat this process with the remaining egg mixture, so that we will have two omelets.
8. Assembling : Fold one omelet in a rectangle shape [ like a pillow] cut off the edges and place it on the serving dish.
9. Shape the cooked rice like the head, ears,hands and torso of the bear as shown in the below picture.
10. Place the second omelet over the body of the bear like a blanket.
11. Make the bear eyes with pepper corns, nose and ears with carrots and hair clip with star anise and garnish with coriander leaves.
12. Serve it with roasted Paneer and veggie salad.
13. Tips: Design the omelet according to your creativity. Adding spinach puree or beet juice will give the omelet attractive colors.

So that’s going to wrap it up with this exceptional food rilakkuma omurice omelet rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!