Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, omurice! japanese omlet rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Omurice! Japanese Omlet Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Omurice! Japanese Omlet Rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook omurice! japanese omlet rice using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Omurice! Japanese Omlet Rice:

1. Take 1 Tbsp butter
2. Take 4 oz Chopped Chicken (115 g)
3. Get 1/2 Chopped Onion
4. Take 2/3 cup Mixed vegetables
5. Make ready 445 g Cooked Rice (1 lb)
6. Make ready 1/2 clove minced garlic
7. Take 2 tsp salt
8. Take to taste Pepper
9. Make ready 5 Tbsp tomato catsup
10. Make ready 1 Tbsp Parmesan cheese
11. Get 4 eggs
12. Make ready 8 Tbsp milk
13. Take to taste Salt
14. Take to taste Pepper
15. Take 2 Tbsp butter

Steps to make Omurice! Japanese Omlet Rice:

1. Put butter in a large skillet, cook chicken and onion until cooked.
2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside.
3. Beat eggs and add milk, salt and pepper.
4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe.
5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients.
6. Drizzle tomato catsup on the omurice if you like.

So that is going to wrap this up for this special food omurice! japanese omlet rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!