Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, omurice à la halloween ghost. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Omurice à la Halloween Ghost is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Omurice à la Halloween Ghost is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have omurice à la halloween ghost using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Omurice à la Halloween Ghost:

1. Prepare 1 Chicken rice
2. Prepare 1 ●Egg
3. Take 1 ●Sugar
4. Prepare 1 dash Nori seaweed
5. Prepare 1 dash Imitation crab sticks
6. Take 1 dash Boiled carrot
7. Prepare 1 dash Ham
8. Make ready 1 dash Pasta

Steps to make Omurice à la Halloween Ghost:

1. Prepare chicken rice and add your favorite seasonings.
2. In a frying pan, fry an egg thin and round, then add your favorite seasonings.
3. Place the omelet over the rice, wrap and set aside.
4. [For the face:] Make the eyes and mouth out of nori seaweed, the tongue from imitation crab meat, and the cheeks from carrots.
5. Assemble the pieces and you're done.
6. [For the ribbon:] Cut out a square and a long strip out of ham.
7. Crimp the square as shown.
8. Use the strip to wrap the crimped ham to make a bow. Use an uncooked spaghetti strand to secure.

So that is going to wrap it up for this special food omurice à la halloween ghost recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!