Recipe of Homemade Moist Banana-Pecan Bread

Moist Banana-Pecan Bread
Moist Banana-Pecan Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, moist banana-pecan bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Moist Banana-Pecan Bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Moist Banana-Pecan Bread is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook moist banana-pecan bread using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana-Pecan Bread:
  1. Make ready greased bread loaf pan
  2. Make ready toasted pecan peices
  3. Prepare granulated sugar
  4. Prepare packed brown sugar
  5. Get eggs
  6. Make ready pure vanilla extract
  7. Get lemon juice
  8. Take vegetable oil
  9. Make ready medium sized very ripe bananas(mashed)
  10. Make ready sour cream
  11. Prepare all-purpose flour
  12. Prepare ground cinnamon
  13. Take baking soda
  14. Prepare table salt
Steps to make Moist Banana-Pecan Bread:
  1. Sift together flour, cinnamon, baking soda and salt. Set aside.
  2. Toast pecan pieces in a dry skillet 3-5 minute's until fragrant. Set aside.
  3. In a medium size bowl, mash bananas up and set aside.
  4. Beat together eggs,sugar,vanilla and lemon juice until light and airy. I use a stand mixer. Drizzle in vegetable oil at the end, until well incorporated. Add mashed up bananas and sour cream. Mix briefly.
  5. Fold in dry ingredients and toasted pecan prices until mixture just comes together.
  6. Pour into a prepared bread loaf pan. Bake at 350°F for 55-60 minutes. Bread will be done when a wooden toothpick inserted in the middle, comes out clean.
  7. Store bread tightly wrapped in plastic wrap. Always tastes better the next day, but never makes it that long. Also makes great muffins as well.Enjoy!

So that is going to wrap it up with this special food moist banana-pecan bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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