Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy shredded chicken tacos. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the The "secret sauce" of this shredded chicken recipe is the addition of pineapple juice. Not only does pineapple juice add sweetness (needed for balance of. Moist flavorful delicious shredded chicken for soft tacos.

spicy shredded chicken tacos is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. spicy shredded chicken tacos is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook spicy shredded chicken tacos using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make spicy shredded chicken tacos:

1. Make ready 3 lb chicken breast
2. Make ready 1 envelope spicy taco seasoning
3. Take 1 tortilla shells
4. Prepare 1 sour cream
5. Make ready 1 lettuce
6. Take 1 tomatoes

The chicken filling, also known as Tinga. Spicy Chicken Tacos are an easy chicken taco recipe filled with simple and clean ingredients. The truth is that when I started making this Slow Cooker Spicy Shredded Mexican Chicken, I fully intended to make those tinga tacos (just for myself, just because I had all of those tortillas to use up). Or I guess I should say that I intended to make something sort of like them, but with the groceries I.

Instructions to make spicy shredded chicken tacos:

1. cook chicken on med heat until no longer pink
2. let chicken cool down
3. once chicken has cooled use your fingers to shred chicken
4. add spicy taco seasoning following directions on the envelope
5. remove from heat
6. place chicken in taco shells of your choice and then add your favorite toppings

The truth is that when I started making this Slow Cooker Spicy Shredded Mexican Chicken, I fully intended to make those tinga tacos (just for myself, just because I had all of those tortillas to use up). Or I guess I should say that I intended to make something sort of like them, but with the groceries I. Packed with Mexican flavors and can be made on the stovetop or slow cooker. *Thank you Old El Paso for sponsoring today's post so that I can share this recipe for shredded chicken tacos with all of you. Pat the chicken dry with paper towels; season with salt and pepper on both sides. In a medium pan (nonstick, if you have one).

So that’s going to wrap it up for this exceptional food spicy shredded chicken tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!