Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brad's prosciutto wrapped chicken with cheddar bacon gnocchi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brad's prosciutto wrapped chicken with cheddar bacon gnocchi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Brad's prosciutto wrapped chicken with cheddar bacon gnocchi is something that I’ve loved my entire life. They’re fine and they look fantastic.

Kick your chicken up a notch by wrapping it in prosciutto before cooking. Subscribe to our channel to fill up on the latest must-eat recipes, genius kitchen hacks and content from Recipe of the Day: Almost-Famous Broccoli-Cheddar Soup Easy and delicious Prosciutto Chicken Rolls, perfect for any special occasion. For the whole recipe please visit my blog.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brad's prosciutto wrapped chicken with cheddar bacon gnocchi using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:

1. Make ready 1 1/2 lbs chicken breasts
2. Make ready 1/2 bottle Italian salad dressing
3. Get 8 Oz ricotta cheese
4. Make ready 3 Oz prosciutto
5. Make ready For the gnocchi
6. Take 2 (1 lb) pkgs gnocchi
7. Get 1/2 sweet onion, chopped
8. Take 1 tbs minced garlic
9. Get 1/4 cup marsala cooking wine
10. Make ready 1 jar garlic Alfredo sauce
11. Make ready 1/2 cup half and half
12. Prepare 8 Oz aged white cheddar
13. Get 2 tbs bacon bits
14. Take 4-5 lg fresh basil leaves, chopped

Prosciutto-Wrapped Chicken Stuffed with Dried Cherries (Aphrodisiac-Amplifying Alcohol Sold Separately). For Valentine's Day I made your Prosciutto wrapped cherry-stuffed chicken and the Tiramisu chocolate mousse for I also used hickory smoked bacon instead of prosciutto. If bacon makes everything better, then prosciutto makes everything perfect. Just whip out the prosciutto, wrap it around a chunk of mozzarella and put it on a baguette It's the Italian version of chicken-soup-for-the-cranky-soul; something about it is just calming and makes you feel like you're sitting.

Instructions to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:

1. Filet chicken beasts in half to 1/2 inch thick. Place in a bowl and cover with Italian dressing. Marinade over night.
2. Next day, remove from marinade, place in a LG zip lock bag and pound out with a rolling pin or mallet to 1/4 inch thick. Repeat with all the chicken.
3. Lay chicken on a cutting board. Evenly spread ricotta cheese over chicken. Roll up and wrap with prosciutto. Place in a baking dish. Repeat with all the chicken
4. Bake at 425 for 35 to 40 minutes until internal temperature reaches 165
5. In a fry pan, heat 1 tbs oil. Saute onion until translucent. Add garlic and saute 3 more minutes.
6. Add marsala and deglaze pan. Let marsala almost completely reduce.
7. Add Alfredo, half and half, cheese, basil, and bacon. Turn heat to low. Slowly cook to melt cheese and cook through. Stir very often.
8. Meanwhile, boil 4 to 5 qts of water lightly salted.
9. When boiling, add gnocchi. Stir. Cook 3 to 4 minutes until gnocchi floats to the top. Drain and rinse briefly with warm water.
10. Add gnocchi to sauce. Cook through.
11. When chicken is done, remove from oven.
12. Plate gnocchi and chicken. Serve immediately. Enjoy.

If bacon makes everything better, then prosciutto makes everything perfect. Just whip out the prosciutto, wrap it around a chunk of mozzarella and put it on a baguette It's the Italian version of chicken-soup-for-the-cranky-soul; something about it is just calming and makes you feel like you're sitting. Take the chicken breasts and wrap two slices of prosciutto around each one and place in a small baking tray. Top tip for making Prosciutto wrapped chicken with butternut squash risotto. It's cheaper to buy chicken breast with the skin on.

So that’s going to wrap this up with this special food brad's prosciutto wrapped chicken with cheddar bacon gnocchi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!