Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican chicken pot pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Chicken Pot Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Mexican Chicken Pot Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Chicken Pot Pie:

1. Prepare 2 packages grands biscuits
2. Take 1 cup tortilla chicken soup
3. Prepare 1 tbsp cornstarch

Steps to make Mexican Chicken Pot Pie:

1. preheat oven to 375°
2. grease large muffin tin
3. fill bottom of muffin cup with biscuit stretching to cover sides
4. mix cornstarch with soup and fill biscuit cups
5. stretch biscuits to cover the top
6. poke fork hole in top of each one to vent
7. cover with foil and bake approximately 30 minutes

So that’s going to wrap this up with this special food mexican chicken pot pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!