Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, curry rice gratin (doria) with last night's leftover curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry Rice Gratin (Doria) With Last Night's Leftover Curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Curry Rice Gratin (Doria) With Last Night's Leftover Curry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook curry rice gratin (doria) with last night's leftover curry using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Curry Rice Gratin (Doria) With Last Night's Leftover Curry:

1. Take 1 rice bowl full Plain cooked rice
2. Prepare 1 ladle full Leftover curry saucevfrom the night before
3. Make ready 1 slice Easily-melting cheese
4. Take For the bechamel sauce:
5. Make ready 1 tbsp Plain flour
6. Make ready 1 tbsp Butter
7. Make ready 150 to 180 ml Milk
8. Make ready 1 dash Salt and pepper
9. Make ready Toppings (if you have them):
10. Prepare 1 Carrot
11. Make ready 1 Kabocha squash

Steps to make Curry Rice Gratin (Doria) With Last Night's Leftover Curry:

1. Heat the flour and butter in a frying pan over low heat.
2. When the butter starts to melt, mix quickly with a whisk.
3. When it's mixed together and creamy, add the milk little by little while mixing with the whisk.
4. When it's all nicely mixed in, season with salt and pepper and turn off the heat.
5. Butter a heatproof plate (not listed).
6. Line the plate with rice, and pour the curry over.
7. Pour the bechamel sauce over both, and top with melting-type cheese.
8. If you have leftover vegetables in the refrigerator (carrot, kabocha squash, etc.) microwave for a minute and put on top of the gratin before baking. it will look very pretty.
9. Bake for 10 minutes in a 220°C oven, and it's done.
10. If you still have curry left over, try"Italian Oyaki With Last Night's Leftover Curry"
11. If you want to make the curry too, see

So that’s going to wrap this up for this special food curry rice gratin (doria) with last night's leftover curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!