Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steamed aubergine with spicy asian dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Steamed Aubergine with Spicy Asian Dressing is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Steamed Aubergine with Spicy Asian Dressing is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Aubergine with Spicy Asian Dressing:
- Prepare 1 big aubergine (1lb)
- Prepare Pinch salt
- Prepare 2 Tbsp soy sauce
- Prepare 1 Tbsp +1tsp vinegar
- Get 2 tsp sesame oil
- Get 1/4 cup scallions, thinly sliced
- Make ready 2 tsp ginger, grated
- Prepare 1/4 tsp garlic, grated
- Prepare Small handful coriander, chopped (optional)
Steps to make Steamed Aubergine with Spicy Asian Dressing:
- Wash, hull and cut your aubergine into bite size pieces.
- Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
- Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing.
- Drain the water from aubergine, cover and microwave 8-10 mins.
- Carefully take your aubergine out of the microwave and coat with dressing.
- Sprincle coriander for garnish and extra flavour if you wish, and serve!
So that’s going to wrap this up with this exceptional food steamed aubergine with spicy asian dressing recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
